Seis Cumpleaños
Friday, April 14 from 6 – 8 PM
at Benno Restaurant
Join us as we ring in six years with a celebration of equal proportion. On Friday, April 14, we’ll have an intimate six-course feast, featuring courses from guest chefs Saul Carranza from Hotel Escondido, former Benno head chef Dahli de la Peña, and Benno’s own, Ramon Monteverde.
Raise a complimentary welcome cocktail with us and enjoy live music from Los Hijos Del Tropico.
$150 USD per person | Seating is limited. Pre-paid reservations are required.
A portion of sales from the dinner will be donated to Padrino Children’s Foundation, a community focused non-profit organization providing access to professional healthcare and wellness services for economically disadvantaged children in Todos Santos and the surrounding area, as a part of their Hotels with Heart campaign.
Email events@sancristobalbaja.com to secure your spot.
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